Traveling to New Zealand provided ample opportunity to enjoy ethereal landscapes. Part of my draw to visiting the North Island was the geothermal activity present there. After living on Big Island and in Yellowstone National Park, I guess you could say I’m drawn to places with active volcanoes!
New Zealand’s north island is brimming with active volcanic activity! Once we set foot in Rotoura, roughly 3 hours south of Auckland, that old, familiar smell infiltrated our noses: sulfur. Sulfur smells like rotten eggs, and is part of the gasses given off by the volcanic activity in the region.
We decided to visit Wai-O-Tapu Thermal Wonderland in Rotoura to get up close and personal with some otherworldly geothermal landscapes. It was a rainy day indeed, but it didn’t stop us from marveling at the region’s clouds of steam, rock formations, waterfalls, and lakes the park is known for.
Here are some photo highlights of the diverse volcanic area:
We were happy to experience the Geothermal Wonderful of Wai-O-Tapu. Next time, we’ll be sure to come back to witness the famous Lady Knox Geyser, whose eruption can reach up to 20 meters!
After 3 years of living on Oahu without a car, something magical happened on Christmas Eve: I got a car!
I didn’t get just any old car. I got a Subaru Forester, my (second) dream car. My first dream car I was lucky enough to get when I was 16 – a VW Beetle. From there, I sold it in 2012 to travel the world extensively. And travel I did.
Now that I’m settled in Honolulu and my credit card debt has been paid down to a balance of $0, it was time for a car hunt.
Behold: My new (used) Subaru Forester – my new adventure-mobile!
While my boyfriend has been gracious enough to take me anywhere my heart desired in his truck, there’s just nothing like the feeling of being behind the wheel of my own car, windows down, music blaring, discovering – and rediscovering – why I love living in Hawaii so much.
The other weekend, I picked up my friend Kaylee for an epic cruise in my new Subaru.
We started the day driving up to do a hike just above Sunset Beach. We picked the Ehukai Pillbox hike for it’s short duration and relatively easy terrain.
There were some patches of the hike that had ropes to hold onto to assist you in moving up and down the mountain with ease, which came in handy, as the terrain was a bit muddy.
After a heart pumping ascension, we made it to the Pillbox! The view was gorgeous.
After our hike, we braved the bad north shore traffic back to Haleiwa town for a bite to eat. Lunch was at Cholo’s, a local Mexican restaurant. We grabbed a table for two outside and enjoyed some cervezas and Mexican cuisine. I ordered the two taco plate with braised beef tacos, rice, and beans. The price was more than fair, and the guacamole on the side was creamy and delicious. Calories well spent!
Looking for a peaceful end to the day, I wanted to take Kaylee somewhere a little more “off-the-beaten” path for sunset. To my surprise, upon arriving to Kaena Point, there were lots of cars, and even tourists! It’s a protected bird sanctuary area, and there’s opportunity to do off-roading – IF you have a county key to the gate, which we didn’t.
Alas, sitting on the beach, enjoying the sun on our skin, and talking story while the waves crashed over the shore was a relaxing end to our adventurous day.
A weekend getaway is much-needed when you live and work somewhere like “town.” Honolulu, Hawaii’s capital and largest city bustles day in and day out with traffic and congestion, making a chance to get out to the country feel like a staycation.
Recently, my boyfriend and I had the chance to get away, for one night only, to go camping on Oahu’s north east shore in Kuhuku. We chose a private campground, Malaekahana, for its serenity, privacy, and safety. We had to book early, and spots are usually taken.
We chose a tent site near the end of the park so as to enjoy a little peace and quiet. We were lucky to make camp next to gentle, kind, and, considerate families looking for some similar rest and relaxation from their everyday grind.
After setting up our tent, which we borrowed from a generous friend, we were able to sit back, relax, and listen to the sound of the Pacific Ocean crashing against the shore underneath the palms.
Before making dinner, we opted for a walk on the beach. On the far end, the beach was deserted and we enjoyed some private time with beautiful shoreline views.
Before long, the sun began hanging low in the sky. We fired up our camping grill, which had a hard time staying lit due to the high winds. After sheltering the grill from the direct wind, we were able to prepare a delicious dinner of homemade hamburgers, fire-roasted hot dogs, grilled veggies, and potato salad.
The best part of the evening was building a campfire from kiawe wood that we picked up at nearby Ace Hardware. Making bonfires on beaches in Hawaii is illegal, but Malaekahana allows for campfires in contained fire pits. We burned a fire for a few hours, talking story, watching the stars, and of course, roasting marshmallows for ‘Smores.
An evening in the tent was a windy and noisy affair. I was happy to have brought along earplugs and a sleeping mask. My companion didn’t fare as well, but was finally able to catch some rest on our luxurious inflatable mattress. I guess you could say we went “glamping!”
Sunrise woke me around 7 a.m. I was treated to an epic sunrise and enjoyed a solo sunrise walk on the beach. It felt like heaven on earth, and it was surely a welcome moment of solitude.
Happily, checkout wasn’t until noon, so we had plenty of time to build a yummy hot breakfast of potatoes, Portuguese sausage, scrambled eggs and fresh fruit before packing up and heading back to life in the big city.
Travel is wonderful, because unlike looking at photographs or hearing someone’s travel tales, actually being there engages all of your senses. You’re able to stand atop a mountain, feeling the breeze across your cheek; you can delight in hearing small village children laughing; you can taste the lusciousness of handcrafted local cuisine.
Perhaps one of the most enjoyable things about any trip to somewhere exotic is the eating. Whether or not every single meal is enjoyable, one thing is for sure: every meal will be memorable with all of your senses heightened.
Our recent trip to New Zealand was a foray into exotic cuisine.
Normally, I rely on Yelp in Hawaii to help me find the best places to dine. Unfortunately, Yelp is not reliable or utilized fully in New Zealand.
So how did we get by? Just like any traveler, by asking the locals! We relied on our Airbnb hosts’ recommendations, asked the barefoot hippie bookstore proprietor, and yes, took some chances on some side of the road establishments.
The first day in New Zealand, waking up hungry, we walked to a local cafe recommended by our Airbnb host. A funky, artist-type retreat played host to a very memorable and tasty meal.
The Turkish Eggs are Queenies were a trip around the world in its own right: 2 poached eggs atop baba ganoush, yogurt, hot chili butter, and toasted pide. I enjoyed slathering all of the rich flavors over my bread, pausing only momentarily to enjoy my perfectly brewed hot black – an espresso type coffee.
Fish and Chips at Piha PHA
Piha PHA is a no-frills VFW Hall or Moose Lodge-type restaurant serving up delicious pub food. We both had the fish and chips which were battered and fried to perfection. My boyfriend added on the fried squid which was light and tasty. I washed mine down with a local red ale which was a great complement to the tartar sauce.
By far the best meal we had while in New Zealand was at Corelli’s in the Devonport, a suburb of Auckland. We came here on the recommendation of the barefoot, hippie bookstore proprietor down the street.
Their standout was the rich and creamy Seafood Chowder, which admittedly, was a meal in itself. The chowder was loaded with goodies like shrimp, scallops, squid, clams, and mussels. The New Zealand Cabernet was a great addition to my lamb bangers and mash with onion gravy, as well. We also indulged in their raspberry cheesecake served with a side of cream for dessert.
If there’s one thing New Zealand does well, it’s dairy. On our way from Auckland to Rotoura, we stopped on the side of the road at Kaimai Cheese Company for lunch. The interior of Kaimai Cheese Company had a production factory inside, a small restaurant, and a retail area for customers.
We ordered lunch from the counter and waited for it to be delivered, but in the meantime, I purchased a block of Blue Cheese and some crackers to snack on. The cheese was salty, pungent, and hit the spot as far as Blue Cheese goes. I slathered it all over my bacon and tomato omelet, as well. I loved it so much, I packaged it up and took it with me to eat during meals on the remainder of my trip!
On our Airbnb host’s recommendation, we ventured to the casual, funky Fat Dog in downtown Rotoura. My boyfriend ordered the lamb shanks, which were huge and delicious. Served over a bed of hot mashed potatoes and gravy and fresh veggies, the lamb was so tender, it fell off the bone. The icing on top was enjoying the succulent bone marrow from the shanks afterwards.
You can’t visit New Zealand without sampling some of its world class wines. The north island is brimming with vineyards and tasting rooms, and John Hill Estate was no exception. While many tasting rooms are very commercial in nature, John Hill Estate is tucked in the mountains just southeast of Auckland. This family-run estate was empty when we arrived, giving us prime seating to enjoy unobstructed views of the vineyard and rolling hills.
They offer wine flights for a very reasonable price tag. We ordered their Pinot Gris, Rose, Merlot, Syrah, and Cabernet. The standout? The Merlot! This was the perfect ending to a wonderful, and unexpected, culinary journey in New Zealand.
Auckland is the most populous city in New Zealand, with nearly 1.5 million people in the metropolitan area. This versatile city lends itself well to various interests: In a short period of time, one can peruse museums, discover world-class shopping and dining, and even explore Auckland’s rugged west coast beaches. Three days in Auckland is a great jumping off point to realize New Zealand’s awesome potential as a stylish and adventurous getaway.
After landing at Auckland International Airport, make sure you hire a vehicle – Auckland and its surrounding areas is best explored by car. This will maximize the time you’re able to spend in the area.
Breakfast is at Queenie’s, a relaxed neighborhood cafe in the Freeman’s Bay district, whose confines are brimming with creativity – from the Pixies playing over the speakers, to the beautiful Aotearoa (New Zealand in Maori) mural on the wall. Order the Prawn Omelet and Turkish Eggs – a flavorful and exotic way to start your morning.
A brisk walk through Victoria Park gives you the chance to digest and watch the local rugby match happening on the grassy knolls.
Spend the afternoon at Auckland War Memorial Museum, a great start to familiarizing yourself with the kiwi way of life. Here you’ll be able to walk into a wharenui, or Maori meeting house, that is intricately carved with Maori faces and inscriptions. You can explore native flora and fauna, including New Zealand’s famous and nocturnal Kiwi bird, art, war canoes, and New Zealand’s military history.
Because gambling is legal in New Zealand, take an Uber to SkyCity Casino. This casino has many of the typical offerings of a casino, from Blackjack and Roulette, but also offers some fun electronic slots and even a high rollers area upstairs. Dining options abound, but the buffet was fully booked when we arrived. Plan ahead.
Across from SkyCity Casino is Federal Delicatessen, a kiwi rendition of the NYC Jewish diner. Americans will quickly recognize the employees’ uniforms as uniquely American – from their soda-jerk like shirts, to the paper deli hats. The name of the game here is Pastrami, which is home made and house smoked. Order their seafood chowder which has pastrami and mussels. I enjoyed a really fabulous glass of Marlborough County Sauvignon Blanc at $14/glass.
Day 1 Tips:
Drivers in New Zealand drive on the left side of the road. Obey all traffic lays, and go slow in those tricky, and surprisingly efficient, roundabouts!
New Zealand restaurants do not deliver your bill to your table. Simple go to the front register to pay. Tipping is not customary. If service is exemplary, a 10% tip is sufficient, left in the tip jar near the register.
Before entering the wharenui, please remove your shoes and show respect while inside.
Ditch the car for inner-city excursions. Parking is extremely expensive, and Ubers are cheap and efficient.
Start your day early, because outdoor adventure awaits exploring the Waitakere National Ranges. Located just 30 minutes from the Central Business District (CBD) in Auckland, the Waitakere Ranges has endless hiking trails, and a host of world-class beaches.
Morning: Begin by a stop at the Arataki Visitor’s Center. Stunning views surround the center and are the payoff for the long, winding, road up. Inside the center, you’ll learn more about native birds and creatures, find a small, well-equipped gift shop, and encounter staff who can point you in the right direction of your next stop.
A theater downstairs shows a 10-minute film of the Waitakere Ranges and impresses upon you the awesomeness of this reserve.
We chose to hike the Mercer Bay Loop coastal hike, about 20 minutes west of the Arataki Visitor’s Center. Park in the lot off Log Race Road and take the loop, 1.4 kilometers, or about 1 mile. Allow for roughly 2 hours to finish the loop (the recommended time is 1 hour, but we took lots of photos along the stunning, sunny coast).
After the hike, drive about 2 more kilometers west to Piha for a late lunch. We opted for the Piha RSA, a members-only club (ask politely to dine in as a guest, and the cheerful bartender will find someone nearby to sponsor you) with a fabulous outdoor deck overlooking Piha Beach to enjoy your fish and chips.
Drive just around the bend and park to explore the wild and moody Piha beach. This long stretch of beach features, most famously, Lion Rock, of which the brave can hike and the spectators can marvel. This black sand beach extending into the Tasman Sea was the setting for several family pickup games of rugby and happy off-leash dogs.
Evening: After driving back to Auckland from Piha, a roughly 50 minute drive, take a breather, then head to Burger Burger in Ponsonby. Located within an alley chock-full of trendy restaurants and bars (many of the patios staying open even during the throws of winter), Burger Burger excels at one thing: burgers! We ordered the classic with all the fixin’s including a house-made tomato jam.
Day 2 Tips:
Be careful driving around the Waitakere Ranges – the roads run one way each direction and twist and turn wildly through mountainous terrain.
Bring plenty of water for your hike. Another recommended hike is the Kitekite Falls.
If using GPS, bring your USB phone charger. The roughly 50 minute drive back to Auckland (on top of a day of navigating) nearly zapped all of our remaining cell phone power.
Day 3 Your third day in Auckland is well-spent in Devonport, a harbor-side suburb of Auckland. While many opt to take the ferry over to this northeastern surburb, a short 15-minute drive over the bridge gives you freedom to explore both ends of the peninsula and everything in between.
Your fist stop in Devonport is Takarunga, or Mt. Victoria, the highest volcano on Auckland’s North Shore. Here you’ll enjoy 360-degree views of Auckland’s Waitemata Harbor and the surrounding Hauraki Gulf. Bring your camera – the views do not disappoint!
Devonport’s shops are best explored by foot and offer a variety that will keep you busy through the afternoon – from antique shops, to funky bookstores (Paradox Books is highly recommended – the eclectic selection by the bohemian husband/wife proprietors is extraordinary), make sure to spend some time ducking in and out of the boutique shops.
On a recommendation of the bare-footed, bohemian-spirited, extra-friendly proprietor of Paradox Books, lunch is at Corelli’s, an upscale cafe whose food is divine. The standout dish was the seafood chowder – a rich chowder full of scallops, prawns, salmon, calamari, and more. The lamb bangers and mash was also delicious, especially with a glass of New Zealand Cabernet. Save room for their raspberry cheesecake!
Before heading back to Auckland, take the short drive from the shops to Maungauika, or North Head, at the other end of Devonport (Mt. Victoria its counterpart). Here you’ll discover even more sweeping views of Auckland and the Hauraki Gulf. You can sit on a bench and watch the world slowly go by admiring the sunset, the few passing boats, and views of Rangitoto Island.
Day 3 Tips:
Parking in the shopping district of Devonport is limited to 1 hour. For more flexibility, simply drive a street or two up into the residential neighborhood and park there. We found a 120-minute time allowance.
Traffic may be a little heavy returning into Auckland after sundown. Do not let it deter you: sunset from North Head is not to be missed.
Auckland is a great getaway at any time of year. There’s always something to see, do, and discover. Do yourself a favor: book the ticket, and take the trip.
A trip to New Zealand has been on my bucket list ever since I began traveling internationally in 2012. I dreamed of visiting this Pacific Island nation and looked forward to exploring its gorgeous landscapes and learning more about the people and culture.
Finally, my dreams came true. My boyfriend Ehren and I were able to plan a trip to New Zealand during our summer: July. Things became a bit tricky upon learning July is New Zealand’s winter. Luckily, the north island’s winter is more temperate and rarely sees snow. The best comparison I could think of is Portland in January, maybe a bit warmer.
This is a packing list for the North Island of New Zealand during winter. Our trip was 9 nights, 10 days, and would feature a variety of activities:
The weather ranged from sunny to windy and rainy. Weather in New Zealand can change dramatically day by day. The average temperature was mid 50s. 50s and sunny felt different than 50 and rainy, so my best advice is to pack warm clothing and options for layering.
Here’s a list of what I packed (asterisk items are what I call “life-savers!”)
(1) Light cargo jacket
(1) Rain jacket* (Recommendation: don’t go cheap here! Thicker is better, something with a hood, and something that will cover the top of your legs as well if possible)
(1) Zip up fleece* (Great for layering and extra warmth)
(4) Knit sweaters (One included for sleeping/lying around the house in the evenings)
(1) Jean jacket* (Perfect for casual chic, boutique shopping, museums)
(2) Tank top blouses
(7) T-shirts* (great for layering!)
(3) T-shirts for sleeping
(1) sleep shorts
(1) pair of black cargo pants
(1) pair of jeans
(2) pairs of leggings* (One thick one for cold weather. These were lifesavers!)
(1) pair of black pants (Good for dressier days out)
(1) pair of black tights
(1) pair of flats (good for plane, but sadly, nothing else)
(1) pair of ankle boots* (Waterproof is key if you can!)
(1) pair of gym shoes (Something you can use hiking/walking)
(2) pairs of warm socks* (These are essential to keeping your feet warm. The more you pack, the better!)
Miscellaneous other socks
It’s been 4 years since I’ve traveled full-time using Helpx.net, but after curiously poking around on their site again, it looks like things have only grown and gotten better and better for them – and for the travelers who use their site.
You might remember this throwback post: Workaway vs. Helpx: Which do you use when planning a working holiday? This post is actually my most popular to date, and it’s easy to imagine why: Who wouldn’t want to live in and work in paradise (From Australia, New Zealand, Hawaii, Austria, France, the U.S. and more) for a nice family/farm in exchange for somewhere to stay…all while having the time and money to explore?
I’ve used Helpx twice and had the best experiences of my life.
In Australia, I stayed with a family in Ipswich, Queensland, not a far train ride from Brisbane. For two weeks, I had my own room, was fed gourmet meals (the dad was a chef!), was taken to locals-only swimming holes, parks, and beaches. I had the time of my life. All I did was work 4 hours a day/a few days a week, and I had the richest, most local experience ever. I remember one day, while relaxing on their outdoor porch, seeing a flock of wild cockatoos fly by. I’ll never forget it!
Then there was Hawaii, a Helpx experience I loved so much, I still live in the state 4 years later! I lived and worked at a eco-hostel on the Big Island. I picked fruit, built trails, planted trees, but best of all, made amazing lifelong friendships and one-of-a-kind memories. I had free WiFi, and it was under the thatched roof my dwelling I published some of my first travel stories. My time at Hedonisia Hawaii will go down as some of my best memories to date.
If anyone is on the fence about a Helpx experience, I highly recommend you go for it. Pay the membership fee: it’s totally worth it. Weigh the following options:
Proximity to a city
Accommodations (Plenty of places offer private rooms and even private bathrooms!)
Are meals included? My stay in Australia had meals included, but I was on my own in Hawaii. There were always plenty of shared meals, though.
Responsiveness/helpfulness of host
Will there be other travelers there to meet?
Is there WiFi? Many places have it.
How long are they looking for you to stay? Many hosts actually prefer longer guests.
With all the talk nowadays of being a digital nomad, Helpx is certainly a viable way to achieve that. If my lifestyle hadn’t shifted and I was still on the road, I’d do Helpx again in a heartbeat. Please use it and travel deeply!
This post was not sponsored, nor am I getting compensated for it. I really just love Helpx and the memories it helped me create.
There’s nothing like a trip to California: dreamy coastlines, amazingly fresh produce, and a laid-back vibe. To get the most out of your stay in the Golden State, consider a stay at hotels in the following locations.
Half Moon Bay is located 30 miles south of San Francisco and offers some of the best sweeping coastline views in all of California. Once a place where “rum runners” smuggled alcohol to nearby inns during Prohibition, taking advantage of the area’s coves and dense fog, Half Moon Bay today thrives with a small-town coastal charm — and some of those inns are thriving restaurants today.
A historic downtown district has plenty of shops, restaurants, and galleries to peruse during your visit. You won’t be disappointed in the fresh seafood at area restaurants, either.
There’s never a lack of things to do in Venice Beach, a gathering place for hippies, beatniks, and artists. Try walking up and down the boardwalk, close to your stay at the conveniently located Venice on the Beach Hotel, eating street tacos and falling for a salesman’s latest push. Street performers abound, and this “Coney Island of the Pacific” tempts visitors with amusement attractions, specialty shops, fortune tellers, a drum circle, and more. Don’t forget to gawk at hard bodies at the world-famous “Muscle Beach,” an outdoor workout area.
Venice Beach Boardwalk via Flickr by young grasshopper
Pismo Beach, located in Central coastal California, is along the famous Highway 101 and is the midway point between San Francisco and Los Angeles. Known for its “Classic California” vibe, Pismo Beach offers visitors activities like fishing from its 1200-foot pier, wine-tasting, ATV sand dune riding, surfing, and more.
Come in June to walk around the annual classic car show. You can see vehicles from yesteryear in pristine condition along a dramatic coastal backdrop. Or if seafood is your thing, make a visit in October for the annual clam festival.
Back down in Southern California is Oxnard, home to some of the sweetest strawberries you ever tasted. Just a short drive from Los Angeles, Oxnard will have your senses pumping at the California Strawberry Festival every summer.
In addition to its delicious produce, Oxnard is home to the Channel Islands National Park, an outdoor enthusiast’s dream. Just a quick boat ride from the mainland offers ample opportunity to kayak, snorkel, and bird watch around these five islands. You can take guided wildlife tours to discover this somewhat isolated island chain.
Fresh Oxnard Strawberries via Flickr by Kimberly Mahr
Once a railroad town, now Roseville is a major urban city in metropolitan Sacramento. Pack a picnic and listen to live music for the Music in the Park series. Old Town’s Vernon Street is the place to be Tuesday nights in the summer for music, arts, and food vendors.
Make sure you save time for the city’s largest open market, Denio’s Farmers Market and Swap Meet, to hunt for treasures untold. During your comfortable stay at the Fairfield Inn by Marriott, take advantage of Roseville’s close proximity to the Sierra Nevada Foothills, Lake Tahoe, and Napa Valley.
This post was originally published on Tales From a Fork by Sarah Kim on June 16, 2016.
If you’re traveling to New York City but want more space and amenities than the average Manhattan hotel, try opting for these accommodations. These spacious hotels are only a quick ride away from the Big Apple.
Weehawken is one of the best destinations if you want to see a panoramic view of New York City, from the Verrazano-Narrows Bridge to the George Washington Bridge. Once you’re done marveling at the expansive skyline from Hamilton Park or Gregory Park, you can head to New York City via bus, ferry, or train.
For history buffs, you can visit the infamous dueling grounds site of Alexander Hamilton and Aaron Burr, which occurred on July 11, 1804. The Weehawken Water Tower is also a sight to see as it dates back from 1884, which makes it the oldest in the state, and resembles the Plaza del Vecchio in Italy.
Jersey City is easily accessible to both downtown and midtown Manhattan through the PATH train, ferries across the Hudson, and busses. It’s close to attractions such as the Colgate Clock, Ellis Island Immigration Museum, and Manhattan Railroad Powerhouse, and gives you more bang for your buck with hotels like the Dharma Home Suites JC, which offers a grand view of Manhattan, a fitness center, and even a kitchenette. There are multiple boat companies for aquatic enjoyment such as boat tours, waterskiing, jet skiing, and speed boat tours.
White Plains is a fashionista’s playground with more than 150 upscale stores, such as Neiman Marcus, Burberry, Gucci, and Brooks Brothers at the Westchester Mall. For culinary travelers, there’s Blue Hill restaurant, which is a farm-to-table fine dining restaurant focused on local and sustainably grown foods. After shopping, dining, and exploring the beautiful Kykuit gardens, moving on to Manhattan is easy because it’s only half an hour away.
Rye Brook is a picturesque village that’s a brisk 30-minute drive or hour train ride from Manhattan. It boasts five parks and lush greenery wherever you go. Its number one activity is the Doral Golf Course, where you can get in a full round of golf and stay at the Doral Arrowwood hotel.
This hotel sits on 114 acres of woodlands, providing an all-around haven for relaxation and fun with a nightclub, indoor and outdoor pool, three different restaurants, pub with pool tables, and tennis courts. It’s only 3 miles from the Westchester County airport and includes an airport shuttle so you don’t need to deal with the long lines at JFK or LaGuardia.
Stamford is a thriving metropolis located just 45 minutes on the train from New York City. It’s a popular destination for business travelers, but because of it’s rising influx of great restaurants and trendy bars, this place is becoming the next hotspot for young professionals in their 20s and 30s.
If focusing purely on food and drink isn’t your thing, and your aquatic side wants to shine, head to the Cove Island Park to enjoy the beach, Cummings Park to fish, or Chelsea Piers to swim.
Parmjit Parmar wrote in her Huffington Post article that the trend in ‘culinary tourism’ has grown massively, where globetrotters are now planning vacations specifically to incorporate culinary delights. With so many destinations to choose from and food to sample, it can be overwhelming to pick somewhere you should consider for your next trip. Here’s how to select a travel destination for your next foodie adventure.
When it comes to the best seafood rice in the world, we have to hand it to Spain’s classic Paella recipe. Its savory taste mixed with the freshest veggies, shrimp, clams and squid is exactly why people flock to Valencia to try this authentic dish. Although many countries tried copying the rice recipe, there’s nothing like the authentic taste of the original Paella in Spain. It must be the crunchy rice at the bottom of the pan that makes you want to have seconds, and even thirds, of the most flavorful arroz in the world.
When it comes to Asian food, China has become the most common destination for food travelers in search of the best of the best. When delving into dumplings, don’t miss the “Xiao Long Bao.” This juicy spiced pork dumpling explodes with just the right amount of spice, heat and flavor. Although you can find Xiao Long Bao everywhere in China, the best one can be found in Shanghai served with other gastronomic delicacies such as the Sichuan Hot Pot which is ideal for extreme spice lovers.
Indian food consistently ranks in the top slots for foodie destinations, and is well-known for its mouth-watering mutton recipes and delectable vegan food. With plenty of delicacies to choose from, wherein each region offers a particular dish, the best way to try all of these treats together is by ordering a “Thali,” or a huge plate full of rice, bread (chapatti or naan), curries, papadums, lime pickle, chutneys and a sweet dessert. No need to order them separately as the whole plate combines each tasty dish for one affordable price.
Looks can be deceiving: The Koobideh Kebab in Iran is a must-try for carnivorous foodie. Made from ground lamb or beef with parsley and chopped onions, the Iranian kebab is reason enough to collect another passport stamp. The classic dish features deliciously fire-toasted meat on a ‘Shish Kebab’ and is served with perfectly cooked basmati rice mixed with a special sauce. Other mouth-watering kebab dishes, as featured by Dream of Iran, will make you want to come back to the country again.
The land of pizza and pasta has to be on every foodie’s list when in search of the best comfort food in the world. Italy is not only visited for its grand architecture, but also for their irresistible cuisine. You can never find another well-made spaghetti carbonara in the world similar to the ones you’ll taste in Italy, especially those from Rome. There are many variations to this dish, but the most popular involves bacon, cheese and pepper.
There are many more destinations worth traveling to for their authentic delicacies, but to start with the list above will you give you a leg up in the world of gastronomical delights.